• TV-G
  • Release year: 2017
Andrew Zimmern reveals the foods of Santorini. Bursting with beauty and culinary icons of near-mythical proportion, the Greek island is home to tomato fritters, lamb fricassee and nautical delicacies like grilled octopus.
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Andrew Zimmern reveals the foods of Santorini. Bursting with beauty and culinary icons of near-mythical proportion, the Greek island is home to tomato fritters, lamb fricassee and nautical delicacies like grilled octopus.

Original Release

06/20/2017

US Release

06/20/2017

Cast

Writers

Laura Slobin

Cast

Producers

Editors

Paige Thiesse

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