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Andrew Zimmern explores regional specialties in Oaxaca, Mexico. From complex mole negro sauce over Mayan-era tamales and crispy tortilla with pork lard to egg bread dunked in hot chocolate, local tradition flavors each bite.
Original Release
12/26/2017
US Release
12/26/2017
Cast
| Name | Character |
|---|
| Andrew Zimmern | Self |
Writers
Cast
| Name | Character |
|---|
| Andrew Zimmern | Self |
Producers
| Name | Role |
|---|
| Andrew Zimmern | Executive Producer |
| Tammy Bloom | Executive Producer |
| Shannon Keenan Demers | Executive Producer |
| Beth Pearlman | Executive Producer |
| Colleen Needles Steward | Executive Producer |
| Erin Anzalone | Producer |
| Jessica Bergren | Producer |
| Jordan Foley | Producer |
| Mary Kay Reistad | Producer |
| Lauren Shaffer | Producer |
| Patrick Tracy | Producer |
| Doug Veith | Producer |
