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Valerie Bertinelli helps a brand new Cub Scout -- her young nephew, Enzo -- earn his cooking badge with some quick and easy dishes. Together, they create an after-school snack of No-Bake Granola Bars with a Carob "Chocolate" Drizzle, followed by Chicken and Broccoli over Fettuccine in Alfredo Sauce, Cinnamon Strawberry Twists, and Strawberry Milkshakes.
Original Release
11/22/2004
